-
CLOSED
Closed on Monday
Mon
14 May -
Menu 18 € - Starter - Main Course - Dessert
Grilled Grapefruit Salad
Sautéed Shrimps with Fried Shallots
White Fish Pavement with Pan Fried Rice
Sautéed Rice with Grape
Crémeux Citron
Tue
15 May -
Menu 18 € - Starter - Main Course - Dessert
Rice Noodle Salad with Beef
Pork and Shrimps Ravioli
Marinated Poultry Thigh with Thaï Sauce
Wok Vegetables
Sablé Fruits des Bois
Wed
16 May -
Menu 18 € - Starter - Main Course - Dessert
Fried Shrimps
Sautéed Pork Salad with Citronella
Ho Mok Talay
Rice with Peas
Chocolate Soufflé
Thu
17 May -
Menu 18 € - Starter - Main Course - Dessert
Broccolis Salad with Thaï Sauce
Black Cod Ravioli
Crystallized Pork with Soft spices
Pack Choy Noodle
Monte-Carlo Cherry
Fri
18 May -
Menu
A la carte
Sat
19 May -
CLOSED
Closed on Sunday
Sun
20 May
-
Mon
14 MayCLOSED
Closed on Monday
-
Tue
15 MayMenu 18 € entrée - plat - dessert
Grilled Grapefruit Salad
Sautéed Shrimps with Fried Shallots
White Fish Pavement with Pan Fried Rice
Sautéed Rice with Grape
Crémeux Citron
-
Wed
16 MayMenu 18 € - Starter - Main Course - Dessert
Rice Noodle Salad with Beef
Pork and Shrimps Ravioli
Marinated Poultry Thigh with Thaï Sauce
Wok Vegetables
Sablé Fruits des Bois
-
Thu
17 MayMenu 18 € - Starter - Main Course - Dessert
Fried Shrimps
Sautéed Pork Salad with Citronella
Ho Mok Talay
Rice with Peas
Chocolate Soufflé
-
Fri
18 MayMenu 18 € - Starter - Main Course - Dessert
Broccolis Salad with Thaï Sauce
Black Cod Ravioli
Crystallized Pork with Soft spices
Pack Choy Noodle
Monte-Carlo Cherry
-
Sat
19 MayMenu
A la carte
-
Sun
20 MayCLOSED
Closed on Sunday
